Bold, tangy, and made to impress—Red Rock Deli Sea Salt & Balsamic Vinegar Chips combine the sharpness of aged balsamic with a grind of sea salt for a flavor that’s anything but ordinary. Thick-cut and slow-cooked in 100% sunflower oil, they deliver the signature crunch Red Rock Deli is known for.
Made in Australia from premium ingredients, these gluten-free chips contain no added MSG and use only natural colors—perfect for entertaining, pairing with a cheese platter, or elevating your next dinner with friends.
